I got experimenting with a cake idea over the weekend, even thought I'd come up with a new cake recipe but after googling it, I've found I haven't but did put a spin on it! The end result was a moist and tasty spring cake!
Mandarin Orange Cake
1 box orange cake mix
I sm. can mandarin oranges, juice too
Water, as needed
Frosting
Prepare the cake mix as directed but instead of the water, add the whole can of mandarin oranges, juice and all, only adding water if needed. Mix with a mixer till well blended, the orange segments will get crushed by the mixer and blend in. Bake as directed and allow to cool. Frost with a cream cheese icing. I used the orange creamsickle frosting that I found at Walmart and it was a perfect combo!
And now back to spring like chores and enjoying the great outdoors!!
What a refreshing cake! My boys love oranges, so I just might have to make this. I Hope you are having a great week!
ReplyDeleteBlessings,
Amy
Hi Sue, I think this is a good idea for Spring! We have been experimenting with making cakes from scratch. But getting them to be light and not fall in the center has been a challenge. I know it is the high altitude.
ReplyDeleteThe mint post was a good one!
Remember It's Cake "O" Clock
Blessings, Roxy
I have had this cake before and it is wonderful YUM !
ReplyDeleteThis is a great posting I have read. Thanks lot for this useful article, nice post
ReplyDeleteThis cake does sound good.
ReplyDeleteTHIS SOUNDS WOOOONDERFUL! I would so lick those beaters! ha! I gotta try this one Sue! I bet it tastes summery!!!
ReplyDelete