Tuesday, September 28, 2010
I sincerely hope your not burned out on pumpkin posts yet? Because if your a coffee junkie like me, you know how important it is to spike it once and awhile with seasonal treats, like pumpkin pie spice creamer! Being the tight wad that I am, and not afraid to admit it, I would rather make it than buy it, and this goes for just about everything, so when the fall creamers hit the stores with the high sugar content and price tag to match, I surf the web for an alternative I can afford to make and feel better about digesting. I make this creamer every autumn for myself and a jar for our Sunday school class.
Pumpkin Pie Creamer
4 t. cinnamon
2 t. ginger
2 t. nutmeg
1 t. allspice
1 c. non dairy creamer
Combine all ingredients in a clean jar with a good seal, tighten and shake to blend well. Use to taste. Enjoy!
This also makes a nice hostess gift, wrapped in a pretty jar, personalized maybe? Best of all, it's a taste of fall to perk up your cup of joe or just a nice after dinner drink by the fire. Make some for yourself soon!
Posted by Sue Neitzel at 2:02 PM