I'm still baking, this time for a good cause. Our church is having a fall fun fest this evening and among the events is a pie auction to help feed the hungry, so I got busy to come up with a few desserts that would bring in the big bucks, so I'm hoping my baking bash will pay off!I made my caramel apple cake, 3 in fact. Plus this yummy blueberry bread pudding that I came up with for Thanksgiving last year. I also made a frosted apple pie and a rhubarb/strawberry pie. I'm anxious to see just how high the bidding will go. Since I love to share my recipes with you, here is the recipe for the bread pudding. Now, I've never been a fan of bread pudding but my dear hubby is, and this concoction is more like a coffee cake, I guess that is why I like it so much.
Blueberry Bread Pudding
1 loaf blueberry crumble bread
1 c. frozen or fresh blueberries
4 eggs
12 oz. can evaporated milk
1/2 c. butter
2 tsp. vanilla
2 tsp. cinnamon
Preheat oven to 350. Melt butter in microwave for one min. In a large bowl combine milk and butter, mix well. Tear bread into bite size pieces and add to milk mixture. Add remaining ingredients and blend well, adding more milk if needed. Mixture should be moist but not too soggy. Transfer into a 9x13 baking pan and bake for 30-40 min. Drizzle cream cheese or vanilla frosting on top once cooled. Enjoy!
This is perfect for a bunch or pot luck. Keep your fingers crossed that my desserts bring in more than they are worth, to help feed the hungry and homeless. Don't forget to turn your clocks back tonight, fall back means a extra hour of sleep! woohoo!
Yum~I love anything with blueberries in it! Thank you for the recipe.
ReplyDeleteOK, Ms Sue ~ another very yummy sounding recipe! lol!! You have so many great recipes on your blog that I'm going to add you on my link list for "Good Cooking"
ReplyDeleteThanks ~ have a great weekend.
Hugz,
Cathy :)
Good day Sue :)
ReplyDeleteI am right there with Rose Mary, I LOVE blueberries! Thank you so much for sharing :)
Have a blessed day tomorrow!
love,
Sharon
I can't wait to try this recipe. My husband loves bread pudding. I am going to try it before Thanksgving. It sounds so good I can't wait till Thanksgiving. Blessing, Karen
ReplyDeleteThis looks yummy. Thanks for sharing. Hope your bake sale goes well.
ReplyDeleteSounds good. Hope your chruch thing went well. I saw Carries kid tonight. John (His Daddy) brought him, I knew he was living there. Well hope you had a nice day and Halloween!
ReplyDeleteI forgot about turning the clocks back and was perplexed when I awakened this morning to the clock and computer showing different times. :) Never been a fan of bread pudding myself, but if this is more like coffee cake I might be willing to try it. Thanks! xxoo
ReplyDeleteSue, this sounds wonderful!!
ReplyDeleteHey girl,
ReplyDeleteI just copied down this recipe and saved it to my SUE FILE!!
The repair man is supposed to be here Wednesday afternoon to fix our oven. Can't tell you how LOST I feel without it! I sure hope he has what he needs to fix it right then, and doesn't have to order parts or something.
This recipe sounds really good. Love bread pudding and coffee cake and blueberries are an ultra fav. Sounds like a sure WIN!
Have a great day!!!
Holykisses
Lea
Hi Sue
ReplyDeleteI picked up the ingredients today and plan to make it tomorrow. I would like to put it on the blog and contribute it to Foodie Friday, with credit to you for the recipe and a link back to Country Pleasures. Is that okay with you?